Irresistible Frog Hollow Chicken Sandwich Recipe

Welcome to my kitchen! Today, I am excited to share with you my delicious Frog Hollow Chicken Sandwiches recipe. This recipe is a perfect balance of savory and tangy flavors that will leave your taste buds craving for more.

Now, you might be wondering why I chose to name this recipe after Frog Hollow. Well, it’s because the chicken breast fillets used in this recipe are sourced from Frog Hollow Farm, a family-owned farm in Hartford, CT. The farm is known for its dedication to sustainable farming practices and the production of high-quality, fresh ingredients.

This recipe is easy to make and perfect for those days when you want to enjoy a restaurant-quality meal at home. Whether you’re a fan of spicy or sweet flavors, this sandwich has something to offer. And if you’re a fan of fast food, this recipe is a healthier and more delicious alternative.

So, let’s get started on making these mouth-watering sandwiches!

Why You’ll Love This Recipe

Frog Hollow Chicken Sandwiches
Frog Hollow Chicken Sandwiches

Are you tired of the same old boring chicken sandwich? Look no further than this Frog Hollow Chicken Sandwich recipe! Not only is it easy to make, but it’s also bursting with flavor.

The chicken breast fillets are baked to perfection in a white wine and celery leaf mixture, making them juicy and full of flavor. The addition of fresh chives and mayonnaise creates a creamy and tangy spread that perfectly complements the chicken.

But what really sets this sandwich apart is the Asian pear chutney. This sweet and savory topping, combined with the spicy chicken and mixed greens, creates a unique and satisfying flavor profile that will have you coming back for more.

Plus, this recipe is versatile – you can swap out the chicken for grilled or blackened chicken, or even make it vegetarian with roasted brussel sprouts. And if you’re looking for a make-ahead option, the chicken and chutney can be prepared in advance and stored in the fridge for easy meal prep.

Trust me, once you try this Frog Hollow Chicken Sandwich, you’ll never go back to your old boring sandwich again.

Ingredient List

Here’s what you’ll need to make these delicious Frog Hollow Chicken Sandwiches:

For the Chicken:

  • 2 boneless, skinless chicken breast fillets
  • 1/4 cup white wine
  • 1/4 cup mayonnaise
  • 2 tablespoons chopped fresh chives
  • 2 tablespoons chopped celery leaves

For the Sandwiches:

  • 4 hamburger buns
  • 2 tablespoons mayonnaise
  • 4 leaves of lettuce
  • 4 slices of tomato

All of these ingredients can be easily found at your local grocery store, so no need to worry about making a trip to a specialty store. For the chicken, I recommend using high-quality chicken breast fillets from a trusted producer like Frog Hollow Farm. Their chickens are raised with care and are always fresh, which makes a huge difference in the taste of the final product. For the wine, you can use any dry white wine you have on hand. And for the buns, I suggest using soft and fluffy hamburger buns to complement the tender chicken.

The Recipe How-To

Now that you know why this recipe is so special, here comes the fun part, making it! Here’s a step-by-step guide on how to make the Frog Hollow Chicken Sandwiches Recipe.

Ingredient List

Before we start, make sure you have all the necessary ingredients. Here’s what you’ll need:

  • 4 chicken breast fillets
  • 1/2 cup of mayonnaise
  • 2 tbsp of finely chopped fresh chives
  • 1/2 cup of chopped celery
  • 1/4 cup of chopped celery leaves
  • 1/4 cup of white wine

Instructions

  1. Preheat your oven to 180°C (350°F).
  2. Place the chicken breast fillets in a baking dish.
  3. In a bowl, mix together the mayonnaise, fresh chives, chopped celery, and chopped celery leaves.
  4. Spread the mixture over the chicken fillets.
  5. Pour the white wine over the chicken.
  6. Cover the dish with foil and cook the chicken for 20-30 minutes.
  7. Remove the foil and cook the chicken for an additional 10-15 minutes, or until the chicken is cooked through.
  8. Remove the chicken from the oven and let it rest for a few minutes before slicing it into thin pieces.
  9. Toast your bread, and spread a generous amount of the remaining mayonnaise mixture on each slice.
  10. Add the sliced chicken to one side of the bread and top it with your desired toppings, such as mixed greens or pear chutney.
  11. Top with the other slice of bread and serve.

Tips for Perfect Results

  • Don’t overcook the chicken, as it can become dry and tough.
  • Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F.
  • If you want a spicier sandwich, add some cajun seasoning or hot sauce to the mayonnaise mixture.
  • Experiment with different toppings and bread types to make the sandwich your own.

Now you have a delicious Frog Hollow Chicken Sandwich ready to eat! Enjoy!

Substitutions and Variations

Don’t be afraid to mix things up and experiment with different ingredients in this Frog Hollow Chicken Sandwiches recipe! Here are some substitutions and variations you can try:

– Meat: Instead of chicken breast fillet, you can use shredded chicken, grilled chicken, roast chicken, blackened chicken, BBQ chicken, Cajun chicken, or even buffalo chicken. You can also swap the chicken for frog legs if you’re feeling adventurous!

– Bread: Switch up the bread for your sandwich by using a croissant, baguette, ciabatta, or even an egg sandwich bun.

– Sauce: If you’re not a fan of mayonnaise, you can use honey mustard, BBQ sauce, ranch dressing, or hot sauce instead. You can also add some honey-lime glaze to give it a sweet and tangy flavor.

– Toppings: Change up the toppings by adding some spicy pepper jack cheese, ham and gruyere, or even a fried egg. You can also make a pear chutney to go with your sandwich or top it with some mixed greens.

– Sides: Instead of serving the sandwich with brussels sprouts, you can pair it with a side salad, sweet potato fries, or even some mac and cheese.

Remember, these are just suggestions and the possibilities are endless. Don’t be afraid to get creative and make this recipe your own!

Serving and Pairing

These Frog Hollow Chicken Sandwiches are perfect for lunch or dinner, and they pair well with a variety of sides and drinks.

For a classic pairing, serve your sandwiches with a side of crispy french fries, sweet potato fries, or onion rings. You can also opt for a healthier side like a green salad, roasted vegetables, or a refreshing fruit salad.

If you’re looking for a drink to complement your sandwich, a cold beer or iced tea is always a good choice. For a fancier twist, try pairing your sandwich with a chilled white wine or a sparkling rosé.

To add some extra flavor to your sandwich, try topping it with a spicy sauce like sriracha or buffalo sauce. You can also experiment with different types of cheese, like cheddar or pepper jack, to give your sandwich a unique twist.

No matter how you choose to serve and pair your Frog Hollow Chicken Sandwiches, they are sure to be a crowd-pleaser. So why not whip up a batch of these delicious sandwiches today and enjoy them with your family and friends?

Make-Ahead, Storing and Reheating

The Frog Hollow Chicken Sandwiches recipe is perfect for those who love a quick and easy meal. One of the best things about this recipe is that it can be prepared in advance and stored for later use. This is especially helpful for busy weeknights when you don’t have time to cook from scratch.

To make ahead, simply prepare the chicken according to the recipe instructions and store it in an airtight container in the refrigerator for up to 3 days. When you’re ready to serve, reheat the chicken in the oven or microwave until heated through.

Storing the chicken sandwiches is also easy. Once assembled, wrap each sandwich in plastic wrap or foil and store in the refrigerator for up to 2 days. Be sure to keep the sandwiches in a cool place to prevent the bread from getting soggy.

Reheating the sandwiches is a breeze. Simply remove the plastic wrap or foil and reheat in the oven or microwave until heated through. If you’re using the microwave, be sure to cover the sandwich with a damp paper towel to prevent it from drying out.

One tip for reheating the chicken is to add a little bit of water or chicken broth to the dish before reheating. This will help to keep the chicken moist and tender.

In summary, the Frog Hollow Chicken Sandwiches recipe is a great make-ahead option for busy weeknights or a quick lunch on-the-go. With a little bit of planning, you can have a delicious and satisfying meal ready in no time.

Tips for Perfect Results

When it comes to making the perfect Frog Hollow Chicken Sandwiches, there are a few tips and tricks that can take your sandwich to the next level. Here are my top tips for achieving the perfect results every time:

Firstly, make sure you season your chicken breast fillets generously with salt and pepper before baking them in the oven. This will help to bring out the natural flavors of the meat and ensure that it is not bland.

Secondly, when baking the chicken, cover the dish with foil to prevent it from drying out. This will ensure that the chicken stays moist and tender throughout the cooking process.

Thirdly, don’t be afraid to experiment with different toppings and sauces. While the classic mayonnaise and fresh chives combo is always a winner, feel free to add different flavors to your sandwich, such as spicy chicken, peach chutney, or even buffalo chicken.

Fourthly, when it comes to the bread, opt for a sturdy roll or bun that can hold up to the filling. A brioche bun or a ciabatta roll is always a great choice, as they are soft yet sturdy enough to hold all of the ingredients without falling apart.

Fifthly, consider adding some crunch to your sandwich with a side of crispy brussel sprouts or a mixed green salad topped with a zesty lemon vinaigrette. These side dishes will add some texture to your meal and balance out the richness of the chicken.

Lastly, don’t forget to serve your sandwich with a refreshing beverage, such as a honey lime iced tea or a cold beer. This will help to cleanse your palate and cut through the richness of the sandwich, making it the perfect lunchtime meal.

By following these tips, you’ll be able to create the ultimate Frog Hollow Chicken Sandwich that is sure to impress. So go ahead and experiment with different flavors and toppings to create your own signature sandwich that you’ll love to make time and time again.

Bottom Line

In conclusion, the Frog Hollow Chicken Sandwiches recipe is a must-try for anyone who loves a delicious and satisfying meal. With its juicy and tender chicken breast fillet, paired with the perfect blend of seasoning and toppings, this sandwich is sure to become a favorite. Plus, with the option to customize the recipe with different variations and substitutions, there’s no end to the possibilities for creating a sandwich that suits your taste.

So, whether you’re in the mood for a spicy chicken sandwich, a blackened chicken sandwich, or a rosemary chicken sandwich, this recipe has got you covered. And with the added bonus of being able to make it ahead of time, store it, and reheat it for later, you can enjoy a delicious and convenient meal anytime, anywhere.

So, what are you waiting for? Head on over to Frog Hollow Farm in Hartford, CT, or visit their website to start cooking up this amazing sandwich recipe. Trust me, once you try it, you’ll never go back to boring old fast food chicken sandwiches again!

Frog Hollow Chicken Sandwiches Recipe

These are amazing. I got the recipe off of my Grandmother, Fleta.. She is a great cook!

  • 1 kg chicken breast fillet
  • 1 cup white wine
  • 1/2 bunch celery (I only use 3 sticks)
  • 3 chopped celery leaves
  • 1 bunch fresh chives, chopped
  • 1 1/2 cups whole egg mayonnaise
  • 1 lemon, juice of
  • salt and pepper
  • 1 loaf of sliced bread
  1. Preheat oven to 180 C (350 F).
  2. Place chicken in baking dish with celery leaves and wine.
  3. Cover dish with foil and cook chicken 20 – 30 minutes.
  4. Remove from oven and allow to cool.
  5. Drain.
  6. Roughly chop chicken.
  7. Mix in a large bowl with with all other ingredients, adding enough mayonnaise to moisten chicken and bind ingredients.
  8. Cut crusts off of bread and spoon mixture on the centre of half the bread and spread to the edge with knife.
  9. Top with remaining half of bread, pressing down gently.
  10. Cut each sandwich into 3 fingers.
  11. Place in baking dish cover with a damp tea towel and seal with plastic wrap.
  12. Sandwiches can be stored in refrigerator up to 6 hours.
Main Course
American
< 60 Mins, Brunch, Chicken, Healthy, Kid-Friendly, Low Cholesterol, Lunch, Meat, Poultry, Toddler-Friendly

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