Welcome to my kitchen! Today, I’m going to share with you a recipe that I absolutely adore – Swiss Turkey Wrap with Fresh Basil. This wrap is a perfect combination of tender turkey, tangy Swiss cheese, juicy Roma tomatoes, and fresh basil leaves, all wrapped up in a whole wheat tortilla. Trust me, you are going to love it!
I created this recipe because I wanted something that was healthy, easy to make, and delicious. It’s a great option for a quick lunch or a light dinner, and it’s perfect for when you’re on the go. Plus, it’s packed with flavor, and you won’t even feel like you’re eating something that’s good for you.
This recipe is also very versatile – you can easily customize it to suit your taste preferences. Add in some sun-dried tomatoes or avocado for extra flavor, or swap out the Swiss cheese for cheddar. The possibilities are endless!
So, let’s get started and make this delicious Swiss Turkey Wrap with Fresh Basil. I promise you won’t regret it!
Why You’ll Love This Recipe
Are you tired of the same old boring sandwiches for lunch? Look no further than this Swiss Turkey Wrap with Fresh Basil recipe! Trust me, you will love this wrap, and here’s why:
Firstly, it’s incredibly easy to make. All you need are a few simple ingredients, and you can whip up a delicious and healthy lunch in no time. Not only is it easy, but it’s also versatile. You can add your favorite ingredients or make substitutions to make it your own.
And let’s talk about the flavor! The combination of fresh basil, sun-dried tomatoes, and swiss cheese is absolutely amazing. It’s like a flavor explosion in your mouth! Plus, the deli turkey adds a great source of protein to keep you full all afternoon.
But the best part? This wrap is healthy! It’s made with a whole wheat tortilla and Laughing Cow Light Swiss Cheese, making it a guilt-free lunch option. You don’t have to sacrifice taste for health with this recipe.
So, what are you waiting for? Give this Swiss Turkey Wrap with Fresh Basil recipe a try and see why it’s one of the best healthy turkey wraps recipes out there. You’ll love it!
Here’s what you need to make this delicious Swiss Turkey Wrap with Fresh Basil Recipe:
- 1 whole wheat tortilla (1/3 of 10-inch tortilla)
- 2 slices of deli turkey
- 1 slice of Swiss cheese
- 2-3 Roma tomato slices
- Fresh basil leaves
- 1 Laughing Cow Light Swiss cheese wedge
- Fresh ground pepper
- Sun-dried tomatoes
- Honey mustard
- Turkey bacon ranch wrap
- Flour tortilla
- Gluten-free tortilla
All of these ingredients are readily available in your local grocery store, but if you prefer to substitute any ingredients, I have included some options in the next section.
The Recipe How-To
Now that you have gathered all the ingredients, it’s time to put them together to make the delicious Swiss Turkey Wrap with Fresh Basil. This recipe is quick and easy to make, and it’s perfect for a healthy lunch or a light dinner.
Step 1: Preparing the Wrap
To start, lay out the whole wheat tortilla and spread one wedge of Laughing Cow Light Swiss Cheese evenly over the entire tortilla.
Step 2: Layering the Ingredients
Begin to layer the turkey slices on top of the cheese, leaving about an inch of space at the bottom of the tortilla. Next, add several fresh basil leaves on top of the turkey. Then, place 2 slices of Roma tomato on top of the basil.
Step 3: Adding the Swiss Cheese
Now, it’s time to add the Swiss cheese. Take 2 slices of Swiss cheese and lay them on top of the tomato slices.
Step 4: Rolling the Wrap
To roll the wrap, start by folding the bottom of the tortilla up over the ingredients. Then, fold in the sides of the tortilla towards the center. Finally, roll the tortilla up tightly from the bottom towards the top.
Step 5: Serving the Wrap
Once the wrap is rolled up, it’s ready to be served. You can serve it as is or cut it in half for easier eating.
Enjoy your delicious Swiss Turkey Wrap with Fresh Basil!
Substitutions and Variations
Are you looking to switch things up with your Swiss Turkey Wrap? There are plenty of substitutions and variations you can try to add some variety to your lunch or dinner routine.
Firstly, if you’re not a fan of whole wheat tortillas, you can easily swap them out for a regular flour tortilla or even a gluten-free option. You can also try using a wrap made from spinach for an added boost of nutrients.
If you want to mix up the protein, try using sliced deli chicken or roasted turkey instead of the sliced deli turkey. You can even swap the turkey out entirely for ham or chicken salad for a different flavor profile.
For the cheese, you can swap out the Swiss cheese for cheddar, provolone, or even a pepper jack for some added heat. If you’re looking for a lower-fat option, try using Laughing Cow Light Swiss cheese instead.
If you want to add more veggies to your wrap, consider adding some spinach leaves or slices of avocado. You can also swap the roma tomato for sun-dried tomato slices for a more intense flavor.
Lastly, if you want to change up the dressing, try using honey mustard or ranch dressing instead of the basil recipe. Or, for a spicy kick, try adding some hot sauce or Sriracha to your wrap.
With so many substitutions and variations to choose from, you can customize your Swiss Turkey Wrap to your liking and never get bored with this delicious and healthy meal.
Serving and Pairing
The Swiss Turkey Wrap With Fresh Basil Recipe is a versatile dish that can be served as a light lunch, a quick snack or even as a party appetizer. This wrap is best served chilled and pairs well with a variety of sides and beverages.
For a complete meal, serve the wrap with a side of fresh fruit such as watermelon or grapes. The sweetness of the fruit complements the savory flavors of the wrap and adds a refreshing touch. Alternatively, pair the wrap with a side of chips or a small salad for a more filling meal.
If you’re looking to serve the wrap as an appetizer, cut it into bite-sized pieces and arrange them on a platter. Garnish with fresh basil leaves and serve with a side of sun-dried tomato hummus or tzatziki sauce for dipping.
When it comes to pairing beverages with this wrap, a chilled glass of lemonade or iced tea is the perfect choice for a hot summer day. For a more adult-friendly option, a crisp white wine or light beer pairs well with the flavors of the wrap.
No matter how you choose to serve it, the Swiss Turkey Wrap With Fresh Basil Recipe is sure to be a crowd-pleaser. Its versatile nature and delicious flavors make it a go-to recipe for any occasion.
Make-Ahead, Storing and Reheating
This Swiss Turkey Wrap with Fresh Basil Recipe is a perfect dish for meal prep or make-ahead lunches. You can easily prepare the wraps in advance and store them in the refrigerator for up to 2-3 days. When you are ready to enjoy your wrap, simply take it out of the fridge and let it come to room temperature for about 10-15 minutes before serving.
If you plan on storing the wraps for a longer period of time, it’s recommended to wrap them tightly with plastic wrap or aluminum foil to prevent air from getting in. This will help keep the wraps fresh and avoid any sogginess.
When it comes to reheating the wraps, there are a few different methods you can use. The easiest way is to simply microwave the wrap for about 30-45 seconds until it’s heated through. You can also reheat the wrap in the oven at 350°F for 10-15 minutes. If you prefer a crispy wrap, you can also reheat it in a toaster oven for a few minutes until it’s heated through and slightly crispy.
Overall, this recipe is a great option for those who want to meal prep or make-ahead lunches for the week. With proper storage and reheating techniques, you can enjoy these delicious and healthy wraps anytime you want.
Tips for Perfect Results
If you want to make the best Swiss Turkey Wrap with Fresh Basil Recipe, you need to follow some tips to get the perfect results. Here are some tips that I have learned over the years that will help you make the perfect and most delicious wrap.
1. Use fresh and high-quality ingredients:
Using fresh ingredients is key to making a delicious wrap. Fresh basil leaves, Roma tomato slices, and high-quality Swiss cheese are some of the ingredients that can make a huge difference in the taste of your wrap.
2. Season with fresh ground pepper:
Fresh ground pepper adds a nice touch of flavor to the wrap. It’s always better to use freshly ground pepper instead of pre-ground pepper to get the most flavor out of it.
3. Spread the Laughing Cow Light Swiss Cheese evenly:
The Laughing Cow Light Swiss Cheese is a great option for this recipe. It’s creamy and light, and it adds a nice touch of flavor to the wrap. Make sure to spread it evenly on the tortilla to avoid a lumpy wrap.
4. Layer the turkey, basil, and tomato slices evenly:
Layering the turkey, fresh basil leaves, and Roma tomato slices evenly on the Swiss cheese creates a perfect balance of flavors. You can add more or less depending on your preference, but make sure to layer them evenly.
5. Roll the wrap tightly:
Rolling the wrap tightly is essential to keep all the ingredients together and avoid any spillage. Make sure to tuck in the sides of the tortilla before rolling it tightly.
6. Cut the wrap diagonally:
Cutting the wrap diagonally not only looks good but also makes it easier to eat. You can cut it in half or into smaller pieces depending on your preference.
By following these tips, you can make the best Swiss Turkey Wrap with Fresh Basil Recipe. Enjoy!
After trying this Swiss Turkey Wrap with Fresh Basil Recipe, I am confident that you will love it as much as I do. With its delicious combination of fresh basil leaves, roma tomato, and swiss cheese, this wrap is sure to become one of your go-to healthy meals.
Not only is it easy to make, but it is also highly customizable. You can substitute the turkey for sliced deli chicken or roasted turkey, and you can even add avocado or spinach to the mix. The possibilities are endless!
Plus, this wrap is perfect for meal prepping, as it can be made ahead of time and stored in the refrigerator for up to four days. It also makes a great on-the-go lunch or a light dinner option.
In conclusion, this Swiss Turkey Wrap with Fresh Basil Recipe is the perfect healthy and delicious meal option for anyone looking for a quick and easy lunch or dinner. With its fresh ingredients and customizable options, it is sure to become a staple in your meal rotation. So go ahead and give it a try, and let me know what you think!
Swiss Turkey Wrap With Fresh Basil Recipe
- 1 whole wheat tortilla
- 1 (3/4 ounce) Laughing Cow light swiss cheese
- 2 ounces deli turkey
- 1 roma tomato, slices
- 3 -4 fresh basil leaves, torn
- fresh ground pepper (optional)
- Heat skillet over medium heat.
- Meanwhile, spread cheese wedge onto tortilla.
- Next layer turkey, roma tomato slices, fresh basil and fresh ground pepper.
- Spray skillet with cooking spray and place tortilla on skillet.
- Heat until turkey feels warm to the touch - careful not to let the tortilla get too dark.
- Roll up and serve!
YOUR OWN NOTES
Recommended Recipes Just For You
Lucy is a mom who loves to cook up a storm. She enjoys discovering, collecting, and experimenting with delicious, healthy recipes for her blog. With her passion for cooking, Lucy is always coming up with her own unique creations to share with the world.