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Welcome to my rum relaxer recipe article! As a chef, I believe that good food and drinks can make any day feel like a vacation. That’s why I’m excited to share my recipe for a delicious and refreshing rum relaxer cocktail with you.

Whether you’re lounging by the pool or just need to unwind after a long day, this cocktail is the perfect way to kick back and relax. Made with light rum, pineapple juice, and a splash of grenadine, this drink has a sweet and tropical flavor that’s hard to resist.

But what sets this cocktail apart from others is the addition of coconut rum and peach schnapps, which give it a smooth and creamy finish. And if you like a little fizz in your drink, top it off with some carbonated lemon-lime soda for a refreshing kick.

So, grab your shaker and let’s get started on this rum relaxer recipe that will transport you to a tropical paradise with just one sip.

Why You’ll Love This Recipe

Rum Relaxer
Rum Relaxer

Are you in need of a refreshing and delicious cocktail that can transport you to a tropical paradise? Look no further than the Rum Relaxer Recipe! This cocktail is the perfect mix of sweet and tangy, with a kick of rum that will have you feeling relaxed in no time.

One of the reasons why you’ll love this recipe is its versatility. You can substitute ingredients to make it your own, like using coconut rum instead of light rum or adding more cranberry juice for a sweeter taste. Plus, the recipe can easily be adjusted to make a large batch for a party or just a single serving for a cozy night in.

Another reason why the Rum Relaxer Recipe is a must-try is its simplicity. With only a handful of ingredients, this cocktail is quick and easy to make. Just mix together your light rum, pineapple juice, and cranberry juice, then top it off with lemon-lime soda and a splash of grenadine syrup. Garnish with a lime wedge or an orange wheel, and you’re good to go!

But the best reason why you’ll love this recipe is its taste. The Rum Relaxer Recipe is a refreshing and fruity cocktail that will have you feeling like you’re lounging on a beach with the sun on your face. The mix of pineapple and cranberry juice brings a sweet and tangy taste, while the light rum adds a kick of flavor that will have you coming back for more.

So, whether you’re looking for a cocktail to enjoy with friends or to unwind after a long day, the Rum Relaxer Recipe is the perfect choice. Trust me, one sip and you’ll be hooked!

Ingredient List

 A sip of the Rum Relaxer will transport you straight to the Caribbean.
A sip of the Rum Relaxer will transport you straight to the Caribbean.

Let’s gather all the ingredients we need to make this Rum Relaxer Recipe. This drink recipe is perfect for a summer afternoon at the beach or a cozy night in with friends. With a combination of light rum, coconut rum, peach schnapps, pineapple juice, cranberry juice, grenadine syrup, lemon-lime soda, and ice, this relaxer cocktail recipe is sure to become a crowd favorite. Here’s what you’ll need to make it:


  • 1 oz light rum
  • 1 oz coconut rum
  • 1/2 oz peach schnapps
  • 3 oz pineapple juice
  • 2 oz cranberry juice
  • 1/2 oz grenadine syrup
  • 5 oz lemon-lime soda
  • Ice

* Orange wheel
* Cherry

You can easily find these ingredients at your local grocery store or liquor store. If you can’t find some of the ingredients, don’t worry, we have some substitutions and variations in the next section.

The Recipe How-To

 The Rum Relaxer: A tropical escape in a glass.
The Rum Relaxer: A tropical escape in a glass.

Now that you have gathered all the ingredients, it’s time to make the Rum Relaxer cocktail. Follow these simple steps and you’ll have a refreshing drink in no time.


  • 1 ounce light rum
  • 1 ounce coconut rum
  • 1/2 ounce peach schnapps
  • 2 ounces pineapple juice
  • 1/2 ounce grenadine syrup
  • 1/2 ounce lemon juice
  • 1/2 ounce lime juice
  • 1/2 ounce cranberry juice
  • 2 ounces lemon-lime soda
  • Ice


  1. Fill a cocktail shaker with ice.
  2. Add light rum, coconut rum, peach schnapps, pineapple juice, grenadine syrup, lemon juice, lime juice and cranberry juice to the shaker.
  3. Shake vigorously for about 10 to 15 seconds until all of the ingredients are well combined.
  4. Strain the mixture into a glass filled with ice.
  5. Top off with lemon-lime soda and stir gently.
  6. Garnish with an orange wheel and/or a cherry.

Serve and Enjoy your Rum Relaxer cocktail!

Note: You can adjust the amount of grenadine syrup to your preference. If you want a sweeter cocktail, add more syrup. If you prefer a less sweet cocktail, add less syrup.

Substitutions and Variations

The Rum Relaxer recipe is a versatile drink that can be customized to your preferences. Here are some substitutions and variations that you can try:

– Different types of rum: The recipe calls for light rum, but you can use white rum or coconut rum for a different flavor profile. You can also mix different types of rum for a more complex taste.

– Juice substitutions: Pineapple juice is the star ingredient of this recipe, but you can substitute it with orange juice, mango juice, or any other tropical fruit juice that you like. You can also mix different juices for a unique taste.

– Peach schnapps alternatives: If you don’t have peach schnapps on hand, you can use apricot brandy or triple sec instead.

– Grenadine substitutes: Grenadine syrup adds a sweet and tangy flavor to the drink, but you can use pomegranate molasses or raspberry syrup as a substitute.

– Carbonated beverage variations: The recipe calls for lemon-lime soda, but you can use any other carbonated beverage that you like such as ginger ale, soda water, or even sparkling wine.

– Garnish options: A slice of orange wheel is a classic garnish for this drink, but you can also use a slice of lime or add some fresh mint leaves for an extra pop of flavor.

These substitutions and variations can help you personalize your Rum Relaxer recipe and make it your own. Don’t be afraid to experiment and try different combinations until you find your perfect mix.

Serving and Pairing

The Rum Relaxer is a cocktail that is best enjoyed on a hot summer day. It is a refreshing drink that can be served on its own, or paired with light appetizers. The sweet and tangy flavor of the cocktail pairs well with foods that are not too heavy, such as fresh fruit, cheese, or crackers.

When it comes to serving the Rum Relaxer, you have the option to serve it in a tall glass, or a short glass over ice. I prefer to serve it in a tall glass, garnished with a wedge of pineapple and an orange wheel. The presentation is just as important as the taste, and the garnish adds a pop of color and tropical flair to the drink.

If you’re hosting a party or get-together, you can make a big batch of the cocktail and serve it in a punch bowl. This is a great way to save time and ensure that everyone gets a taste of the delicious drink.

For those who prefer non-alcoholic drinks, you can make a mocktail version of the Rum Relaxer by substituting the rum with carbonated lemon-lime beverage. This is a great option for designated drivers, or anyone who wants to enjoy a refreshing drink without the alcohol.

Overall, the Rum Relaxer is a versatile cocktail that can be served at any occasion. Whether you’re lounging by the pool, hosting a party, or just hanging out with friends, this drink is sure to be a hit.

Make-Ahead, Storing and Reheating

The Rum Relaxer recipe is a great drink to make ahead of time and store for later use. To prepare ahead of time, simply mix all the ingredients in a large pitcher or container and store it in the refrigerator until ready to serve. This way, you can have a refreshing drink ready to go whenever you want without having to mix it up from scratch every time.

When it comes to storing the Rum Relaxer, it is best to keep it in an airtight container in the refrigerator. This will help to preserve the flavor and prevent the drink from going flat or losing its fizz. It is recommended that you consume the drink within 2-3 days of making it.

If you need to reheat the drink, it is best to do so gently on the stove or in the microwave. Avoid boiling the drink as this can cause it to lose its flavor and become too sweet. Instead, gently heat the drink until it is warm and then pour it into a mug or glass.

Overall, the Rum Relaxer recipe is a perfect make-ahead drink that you can store and reheat as needed. Whether you’re entertaining guests or just looking for a refreshing drink to enjoy on a hot day, this cocktail is sure to please.

Tips for Perfect Results

When it comes to making the perfect Rum Relaxer, there are a few tips and tricks that I’ve learned over the years that can help you achieve a delicious and refreshing cocktail. Here are some tips for perfect results:

Firstly, make sure to use fresh ingredients. Using fresh pineapple juice and squeezing fresh lime juice can make all the difference in the taste of the cocktail. It’s also important to use a high-quality light rum, as this will provide the base for the cocktail’s flavor.

When it comes to measurements, accuracy is key. Use a jigger to measure out the rum, pineapple juice, and other ingredients to ensure that you get the right balance of flavors. A jigger is a small measuring tool that is used in bartending to measure liquids in ounces or milliliters.

Another important aspect of making a perfect Rum Relaxer is to use the right glassware. I recommend using a tall, narrow glass, such as a Collins glass, to serve the cocktail. This will help to keep the drink cold and refreshing, and it will also showcase the beautiful color of the cocktail.

If you want to make a non-alcoholic version of the Rum Relaxer, simply omit the rum and replace it with more pineapple juice or a carbonated lemon-lime beverage. You can also add a splash of orange juice for extra flavor.

Finally, don’t be afraid to experiment with substitutions and variations. For example, you could try using coconut rum instead of light rum for a tropical twist, or you could add a splash of cranberry juice for a slightly tart flavor. The possibilities are endless, so feel free to get creative with your Rum Relaxer recipe.

By following these tips and tricks, you can make a delicious and refreshing Rum Relaxer that will transport you to a tropical paradise with every sip. Cheers!

Bottom Line

In conclusion, the Rum Relaxer recipe is a must-try for anyone looking for a refreshing and delicious cocktail. This drink is perfect for any occasion, whether it’s a party, a barbecue, or just a relaxing evening at home. With only a few ingredients, it’s easy to make and customize to your liking. Whether you prefer light rum, coconut rum, or white rum, this recipe has got you covered.

The combination of pineapple juice, cranberry juice, and lemon-lime soda creates a perfect balance of sweet and tart flavors that will keep you coming back for more. And if you’re feeling adventurous, you can even switch up the ingredients and try out some of the variations we’ve suggested.

Overall, the Rum Relaxer recipe is a crowd-pleaser and a great addition to any recipe collection. So grab your ingredients, mix up a batch, and enjoy a taste of the tropics from the comfort of your own home. Cheers!

Rum Relaxer Recipe

A Caribbean-inspired, refreshing summer drink.

  • 1 1/2 ounces light rum
  • 1 ounce pineapple juice
  • 1/2 ounce grenadine
  • carbonated lemon-lime beverage (such as Sprite or 7UP)
  1. Pour first 3 ingredients over ice and shake well. Pour into hurricane or parfait glass and fill with lemon-lime soda. Garnish with an orange slice and a cherry.
< 15 Mins, Beverages, Brunch, Easy, Healthy, Low Cholesterol, Low Protein

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