Vibrant Red Velvet Juice Recipe for a Healthy You

Welcome to my kitchen, where I am going to share with you my latest creation: Red Velvet Juice Recipe. If you are a fan of the world-famous Red Velvet Cake or love to experiment with unique juice recipes, then this is the recipe you should try out.

I was inspired by the classic red velvet cake recipe and decided to create a juice version that would be both delicious and healthy. The result is a sweet, tangy, and refreshing juice that is perfect for any time of the day.

This recipe is a perfect combination of beets, apples, carrots, and some other magical ingredients that make it unique and flavorful. With just a few simple ingredients, you can create a delicious juice that is perfect for any occasion.

So, whether you are looking for a healthy juice to start your day, a refreshing drink to quench your thirst, or a unique cocktail to impress your guests, this Red Velvet Juice Recipe is perfect for you. Get ready to try this delicious and nutritious recipe that will leave you wanting more.

Why You’ll Love This Recipe

Red Velvet Juice
Red Velvet Juice

Get ready to fall in love with Red Velvet Juice, the perfect balance of sweet and earthy flavors. This juice recipe is a healthier alternative to the classic Red Velvet Cake, but with the same rich and indulgent taste. You’ll love this recipe for several reasons.

Firstly, this juice recipe is packed with wholesome ingredients that are good for your health. It features beets, carrots, celery ribs, and apples, all of which are rich in vitamins, minerals, and antioxidants. Gingerroot is also added to give the juice a slight kick and a refreshing taste.

Secondly, if you’re a fan of the classic red velvet cake, this juice recipe is the perfect way to satisfy your cravings without the added sugar and calories. The cocoa powder and vanilla extract used in the recipe give the juice a similar taste to red velvet cake, but without the guilt.

Thirdly, this juice recipe is versatile and can be customized to your liking. You can add or reduce the amount of ingredients to suit your taste buds. You can also substitute some of the ingredients with others, such as using cherry juice instead of beet juice, or adding cacao powder or powder sugar to enhance the flavor.

Lastly, this recipe is easy to make and can be prepared in less than 10 minutes. All you need is a juicer and the ingredients, and you’re good to go. You can also make a large batch and store it in the fridge for up to three days.

In conclusion, this Red Velvet Juice recipe is the perfect way to indulge in the classic taste of red velvet cake while still maintaining a healthy lifestyle. It is easy to make, customizable, and packed with wholesome ingredients that are good for your health. So, why not give it a try and fall in love with this delicious and nutritious juice recipe?

Ingredient List

Here are the ingredients you’ll need to make this Red Velvet Juice recipe:

Ingredients 1:

  • 2 medium beets
  • 2 large carrots
  • 2 celery ribs
  • 1 inch ginger root
  • 2 apples
  • 1/2 lemon

Ingredients 2:

  • 1 cup of beetroot juice
  • 1/2 cup of water
  • 2 tbsp of cocoa powder
  • 1-2 tbsp of powder sugar
  • 1 tsp of pure vanilla extract
  • 1/2 tsp of food coloring (red)
  • 2 tsp of e-liquid (optional)

Ingredients 3 (for the Red Velvet Latte):

  • 4 cups of milk (dairy or non-dairy)
  • 2 tsp of cocoa powder
  • 2 tsp of powder sugar
  • 1 tsp of pure vanilla extract
  • 1/2 tsp of food coloring (red)

You can easily find these ingredients at your local grocery store or farmer’s market. Make sure to pick fresh and organic produce for the best taste and nutrition.

The Recipe How-To

Now, it’s time to make our Red Velvet Juice Recipe! This recipe is very easy to make and requires only a few steps. Here’s what you’ll need to do:


  • 1 large beet, peeled and chopped
  • 2 apples, cored and chopped
  • 2 carrots, peeled and chopped
  • 2 celery ribs, chopped
  • 1-inch gingerroot, peeled and chopped
  • 1 lemon, juiced
  • 1 tbsp. cacao powder
  • 1-2 tbsp. powder sugar
  • 1 tsp. pure vanilla extract
  • 2 tsp. e-liquid food coloring (red)
  • 4 cups cherry juice


  1. In a juicer, juice the beet, apples, carrots, celery, and gingerroot.
  2. Pour the juice into a blender and add the lemon juice, cacao powder, powder sugar, vanilla extract, and food coloring. Blend until smooth.
  3. Pour the cherry juice into the blender and blend until combined.
  4. Pour the juice into glasses and serve.

That’s it! You can garnish your juice with a slice of lemon or a sprig of mint, if desired. This recipe makes about 4-6 servings.

Note: If you don’t have a juicer, you can use a blender instead. Simply blend all of the ingredients together and strain the mixture through a fine-mesh strainer to remove any pulp.

Enjoy your delicious Red Velvet Juice!

Substitutions and Variations

If you’re looking to switch things up with this Red Velvet Juice Recipe, there are plenty of substitutions and variations you can try. Here are some ideas to get you started:

– Swap out the beets for another root vegetable like sweet potato, carrot, or parsnip. This will give the juice a slightly different flavor and color.

– Add a splash of lemon juice or a few celery ribs to brighten up the flavor and add some extra nutrients.

– For a spicy kick, try adding a small piece of fresh gingerroot to the mix.

– If you don’t have apples on hand, try using pears or even oranges for a different twist.

– For a richer, more chocolatey flavor, add a tablespoon of cocoa powder to the mix.

– If you’re looking for a creamier texture, blend in some cream cheese or use milk instead of water when juicing the ingredients.

– If you’re feeling adventurous, try adding a few drops of food coloring to mimic the classic red velvet cake color.

Remember, the beauty of juicing is that you can experiment with different ingredients and flavors until you find your perfect combination. Don’t be afraid to get creative and try new things!

Serving and Pairing

Red Velvet Juice is a refreshing and nutritious drink that can be enjoyed any time of day. It pairs perfectly with breakfast, lunch or dinner. This juice is perfect for those who want to start their day with a healthy boost or simply need an afternoon pick-me-up.

Serve the juice chilled or over ice. It’s also great to add a garnish of fresh mint or a slice of lemon to add an extra layer of flavor. Pair it with a bowl of fresh fruit or a light salad for a complete meal.

For breakfast, serve the Red Velvet Juice with a slice of toast or a bowl of oatmeal. It’s also a great addition to a smoothie bowl or yogurt parfait. The juice’s vibrant color and taste will brighten up any breakfast spread.

For lunch or dinner, pair the juice with a light salad or sandwich. The juice’s earthy and sweet flavors complement savory dishes perfectly. It’s also a great drink to serve at a party or gathering. Guests will love the unique flavor and beautiful color.

For a more indulgent experience, try using the Red Velvet Juice in a cocktail or mocktail. Mix it with vodka or gin for a delicious and refreshing drink. You can also add it to a smoothie recipe for a healthy and tasty treat.

No matter how you choose to serve it, the Red Velvet Juice is a versatile and delicious drink that is sure to impress. Try it with different foods and drinks to find your perfect pairing.

Make-Ahead, Storing and Reheating

This red velvet juice recipe can be made ahead of time and stored in the refrigerator for up to 3 days. It’s perfect for those busy mornings when you don’t have time to make breakfast from scratch. Simply make a large batch of the juice and store it in an airtight container in the fridge.

To reheat the juice, simply pour it into a microwave-safe container and heat it up for 30 seconds to 1 minute, depending on your microwave’s power. Be sure to stir it well before drinking to ensure that the ingredients are well mixed.

If you’re planning on making this recipe for a party or event, it’s best to make it fresh on the day of the event to ensure maximum freshness and flavor. However, you can still prepare the ingredients ahead of time and store them separately in the fridge until you’re ready to make the juice.

When storing the ingredients, be sure to keep them in separate containers to prevent the colors from bleeding into each other. For example, keep the beet juice in a separate container from the apple and carrot juice.

Overall, this red velvet juice recipe is a great make-ahead option that can be stored and reheated easily. It’s perfect for those busy days when you need a quick and healthy breakfast or snack on the go.

Tips for Perfect Results

Here are some tips to help you achieve the perfect red velvet juice recipe:

1. Use fresh ingredients: To get the best flavor and nutrition, use fresh beets, apples, and carrots. The fresher the ingredients, the better the taste and nutritional value of the juice.

2. Prep your ingredients: Wash and chop your ingredients into small pieces to make it easier for your juicer to extract the juice. Remove any seeds, stems, or tough skins that may not juice well.

3. Add lemon: Adding a squeeze of lemon juice to your juice can help balance the sweetness of the beets and carrots and add a bright flavor to the juice.

4. Adjust sweetness: If your juice is too sweet or not sweet enough, you can adjust the sweetness by adding a small amount of honey or stevia.

5. Experiment with spice: Adding gingerroot or cinnamon to your juice can add a spicy kick and depth of flavor to your juice.

6. Use a high-quality juicer: Invest in a high-quality juicer to make the juicing process easier and faster. A good juicer will extract more juice from your ingredients and produce a better quality juice.

7. Chill before serving: For best results, chill the juice in the fridge for at least an hour before serving. This will help the flavors meld together and make the juice taste even better.

8. Serve with a garnish: To make your juice look even more appealing, serve it with a slice of lemon, a sprig of mint, or a sprinkle of cinnamon on top.

By following these tips, you can create a delicious and healthy red velvet juice recipe that will impress your friends and family.

Bottom Line


In conclusion, the Red Velvet Juice recipe is a delicious and healthy way to indulge in a sweet treat. With its nutrient-packed ingredients, you can enjoy the flavor of red velvet cake without the guilt. Whether you’re looking for a refreshing juice to start your day or a tasty cocktail for a party, this recipe can be adapted to your needs. With the tips and substitutions provided, you can customize the recipe to your liking and create variations that suit your taste buds. So, give this recipe a try and experience the velvety goodness of red velvet in a whole new way!

Red Velvet Juice Recipe

Packed with vitamins, nutrients and antioxidants, this is the perfect natural recipe for healthy eating!

  • 2 large carrots, washed, peeled and ends cut off
  • 2 beets, peeled
  • 2 apples, washed and cored
  • 1 large red pepper, washed, seeded and ribs removed
  • 1 tablespoon gingerroot, peeled
  • 2 large celery ribs, washed and ends cut off
  • 1 large lemon, peeled and halved
  1. In a juicer, combine all ingredient together and process until well blended.
  2. Serve immediately.
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< 15 Mins, Beverages, Easy, Free Of…, Healthy, Low Cholesterol, Low Protein

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